Vegetable slicer1/6/2023 ![]() ![]() Be very careful, because the blades are very sharp! The slice thickness is set on the handle ![]() Due to the v-shaped blade and parallel motion of the upper part all slices will be cut evenly. The large cutting surface ensures that the job will be finished quickly. ![]() VEGETABLE SLICER MANUALOur manual vegetable slicer is distinguished by very sharp blades, which are strong enough to slice cured sausage and prosciutto as well as firmer bread types (buckwheat, rye, whole-meal) and cheeses. Also use it to “grate” the turnip for pickling. Changing the modes is very simple – select the desired mode of cutting on the bottom of the slicer and you’re ready to cut hair-thin cabbage slices or carrot strips for Chinese dishes. The V-Shaped Slicer is distinguished by two sharp sets of blades that can cut slices or julienne strips. The mandoline slicer set includes everything you need for preparing rich vegetable dishes: a slicer, a peeler and a container.
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